À La Carte Menu
Intermezzi
Pasta
Insalata Magnifiche
Main Course
Side Dishes
Children's Menu
Desserts
Caffè
Italian Banquet Menu
Special Events Menus
Sunday Breakfast Menu
Wine List & Drinks Menu
Italian Banquet Menu - $40 per person
Appetiser |
Christina's Tasting Plate: Garlic Bread, Italian Sausage, Marinated Olives, Feta |
Entree |
Ravioli Alla Panna Pasta pillows filled with Meat in a Creamy Bacon and Mushroom Sauce |
Main |
Veal Parmigiana: Crumbed Veal topped with Classic Tomato Sauce gratinated with Mozzarella Cheese |
Chicken Griglia: Grilled Chicken marinated in Lemon and Italian Herbs |
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| Accompanied with Salad | |
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Optional Extra - Additional $8 per person Seafood - Chilli Mussels and Deep Fried Calamari |
Dessert |
Dessert of the Day |
Note |
Prices are subject to change and Menu Items are subject to availability Corkage $3.00 per person Must pay for confirmed numbers Surcharge of $10.00 per person for NO SHOW after booking confirmation |
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VIEW / DOWNLOAD A COPY OF THE MENU HERE Pricing current as at Nov 2017 |