À La Carte Menu
Intermezzi
Pasta
Insalata Magnifiche
Main Course
Side Dishes
Children's Menu
Desserts
Caffè
Italian Banquet Menu
Special Events Menus
Sunday Breakfast Menu
Wine List & Drinks Menu
Wine List and Drinks Menu
Glass / Bottle |
White Wine |
8. 50 / 29.00 |
Redbank 'Long Paddock' Chardonnay Flavours abound with nectarines and cashews |
9.00 / 33.00 |
Brown Brothers Crouchen Riesling (King Valley Victoria) Sweeter style, offering a nose of citrus and floral |
9. 50 / 36.00 |
Pitchfork Semillon Sauvignon Blanc (Margaret River WA) Pristine fruit with a clean and zippy palate |
9. 50 / 36.00 |
HãHã Marlborough Sauvignon Blanc (Marlborough NZ) Concentrated gooseberry and passionfruit flavours |
9. 50 / 36.00 |
Skuttlebutt Sauvignon Blanc Semillon (Margaret River WA) Packed with zesty citrus flavours, ripe peach & melon |
9. 50 / 36.00 |
Vasse Felix Classic Dry White (Margaret River WA) Citrus lemon fruit, balanced by subtle herbal characters |
9.00 / 33.00 |
Brown Brothers Moscato (Victoria) Flavours of sherbet and crunchy tropical fruits |
Glass / Bottle |
Red Wine |
8. 50 / 29.00 |
Redbank 'Long Paddock' Merlot (King Valley Victoria) Ripe supple fruits, blood plums, blackberry jubes |
9. 50 / 36.00 |
HãHã Marlborough Pinot Noir (Marlborough NZ) Soft cherry and berries combine with savoury spice |
9. 50 / 36.00 |
Pitchfork Shiraz (Margaret River WA) Ripe cherry and plum fruits with chocolaty influences |
10. 50 / 41.00 |
Vasse Felix Cabernet Merlot (Margaret River WA) Blackcurrant, plums and fresh mulberry characters |
10.00 / 39.00 |
Wirra Wirra Church Block Cabernet Sauvignon / Shiraz Merlot (McLaren Vale SA) Plums further complemented by mocha and coffee |
9. 50 / 36.00 |
Skuttlebutt Shiraz Cabernet (Margaret River WA) Aromas of red fruits, dark chocolate and spicy oak |
9.00 / 35.00 |
Earthworks Barossa Cabernet Sauvignon (Barossa SA) Berry compote, vanilla, boysenberry and mocha chocolate |
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Glass / Bottle |
Champagne and Sparkling Wine |
8.00 / 28.00 |
Redbank 'Emily' Brut Cuvee NV A long, creamy palate, with lemon and citrus |
Bottle 120.00 |
Moet & Chandon A fine persistent mousse with a long finish |
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Glass |
Fortified Wines |
8.00 |
Penfolds Club |
9.00 |
Brown Brothers Reserve |
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Beer |
8. 50 |
Carlton Midstrength |
8. 50 |
Victoria Bitter |
8. 50 |
Cascade Light |
8. 50 |
Peroni Nastro Azzurro |
8. 50 |
Crown Lager |
8. 50 |
Corona |
8. 50 |
Stella Artois |
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Cider |
8.00 |
Strongbow Cider (Sweet and Dry) |
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30ml Glass |
Spirits Wide range available; please ask your wait person |
8. 50 |
Spirits |
9. 50 |
Premium Spirits |
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Glass |
Liqueur Coffees All served with your choice of black or white coffee topped with cream and chocolate sprinkles |
all 13. 50 |
Irish (Whiskey), Italian (Galliano or Sambuca), Mexican (Kahlua) Calypso (Rum), French (Brandy), American (Southern Comfort) |
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Drinks |
6. 50 |
Christina's Fruit Whips |
6.00 |
Flavoured Milkshakes (with ice cream) |
4. 50 |
Soft Drinks |
5. 50 |
Chinotto |
6.00 |
Mineral Water Sparkling (500ml) |
5. 50 |
Lemon, Lime and Bitters |
5.00 |
Fruit Juices - Orange, Apple, Pineapple, Tomato, Apricot |
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Note : |
BYO Welcome - $3 corkage per person |
VIEW / DOWNLOAD A COPY OF THE MENU HERE Pricing current as at Nov 2017 |